200 Most Viewed
"Food and Drink" Articles of All-Time

1	Purified Water Vs Spring Water Written by: Jon M. Stout | Distributed: 2008-04-25 | Word Count: 869 | Page Views: 6950 | Votes: 18 | Rating: 2.83 As the overall safety of the public water supply is under scrutiny thanks to a recent Associated Press study that uncovered some disturbing contaminants, many consumers are likely finding themselves wondering if bottled water is better. For many, the facts about bottled water will make this the clear choice.
2	Production of Tea: Orthodox Tea Vs, CTC (Crush, Tear, Curl) Tea Written by: Jon M. Stout | Distributed: 2008-05-08 | Word Count: 339 | Page Views: 2628 | Votes: 16 | Rating: 2.13 Most orthodox teas are produced in China, Sri Lanka, Darjeeling and Assam. They represent about 31 percent of world tea production. An additional 25 percent is green and oolong tea. This means that about 55 percent or over one half of all tea produced is processed by the orthodox form of processing.
3	How to Make Simple Quesadillas Your Whole Family Will Love Written by: Shelia Norling | Distributed: 2008-02-26 | Word Count: 550 | Page Views: 2515 | Votes: 8 | Rating: 2.88 Here's a simple dinner you can make any time. My family loves it when I fix quesadillas and I love it because they're so easy I can fix them when I don't have a lot of time. These quesadillas are similar to what you might order in a restaurant but they're not as greasy as they sometimes can be.
4	Vanilla Jasmine Tea: India's Teas Vs. Ceylon Teas Written by: Jon M. Stout | Distributed: 2007-07-27 | Word Count: 850 | Page Views: 2197 | Votes: 6 | Rating: 2.00 One of the most delicious blends of tea is vanilla jasmine. There are many varieties of vanilla jasmine tea since it could be made from any type of tea. While jasmine tea has traditionally been made from green tea, vanilla jasmine tea is found as often made from black tea as green.
5	What Is A Quality Vanilla Jasmine Tea Garden? Written by: Marcus Stout | Distributed: 2007-07-31 | Word Count: 871 | Page Views: 2129 | Votes: 9 | Rating: 3.56 The vast majority of those who drink tea have tasted at least one variety of jasmine tea. However, vanilla jasmine tea, one of the most flavorful varieties of jasmine tea, is less familiar. But, you'll not find a more delicious blend of tea than vanilla jasmine in terms of both flavor and aroma.
6	Drinking Vanilla Jasmine Tea Written by: Marcus Stout | Distributed: 2007-07-30 | Word Count: 904 | Page Views: 2126 | Votes: 13 | Rating: 2.15 Jasmine tea is the most popular variety of flavored tea. And, vanilla jasmine is a unique blend of this fine tea, blended especially for extra flavor. If you've never tried vanilla jasmine tea, you're in for a real treat.
7	The Truth About Bottled Spring Water Vs Purified Water Written by: Jon M. Stout | Distributed: 2008-05-14 | Word Count: 584 | Page Views: 2038 | Votes: 6 | Rating: 0.83 When you compare purified water against spring water the truth is revealed: If you want water that contains contaminants, is based upon hype, word parsing and marketing exaggeration - then drink spring water. If you want to drink water that is 100 percent pure and provides a healthy lifestyle for you and your family - drink purified water.
8	Food in South East Asia Written by: Alex J Smith | Distributed: 2007-10-12 | Word Count: 440 | Page Views: 2010 | Votes: 11 | Rating: 3.18 The rich culture of South East Asia lies at the tastiest food in the world. Once known as the land of the spices, the food of the Thais, Filipinos, Vietnamese, and Indonesians are among the most famous exotic creations. Much of the identity of South East Asia lies on the different food that come from unique, yet common backgrounds following the influences of Indian, Chinese, and the European colonizers along with the local flavour.
9	How Are Flavored Teas Different From Other Teas Written by: Jon M. Stout | Distributed: 2007-07-25 | Word Count: 881 | Page Views: 2002 | Votes: 8 | Rating: 2.63 Some of the world's most popular and most widely consumed teas are flavored teas. Adding flavors to tea is centuries old and is a wonderful way to add a new dimension to a favorite variety of tea. With the many combinations of tea varieties and flavorings, nearly any taste is possible.
10	How Is Vanilla Jasmine Tea Graded? Written by: Jon M. Stout | Distributed: 2007-08-02 | Word Count: 895 | Page Views: 1908 | Votes: 2 | Rating: 2.50 If jasmine and vanilla sound like a winning combination for tea to you, you're not alone. Vanilla jasmine tea is a wonderful blend that is sweet and calming, with flavors that appeal to nearly every tea drinker. And, to make it even more universally appealing, vanilla jasmine tea could be made from every variety of tea; so no matter your drinking preference, there's a vanilla jasmine tea for you.
11	The Best Vanilla Jasmine Tea Pluckings Written by: Marcus Stout | Distributed: 2007-07-27 | Word Count: 850 | Page Views: 1844 | Votes: 9 | Rating: 2.89 Whenever you're trying a new tea for the first time, you want to ensure that you get the very best quality in the tea. Vanilla jasmine tea is becoming a favorite of many tea drinkers because of its sweet, comforting and fragrant flavor. And, the flavors of vanilla and jasmine blend so well with any flavor, this tea can be made from green, white, black or oolong teas.
12	Is There a Connection Between Food Allergies and Mental Health? Written by: Valerie Balandra ARNP | Distributed: 2008-09-02 | Word Count: 925 | Page Views: 1817 | Votes: 6 | Rating: 3.00 When it comes to the topic of food allergies, many of us think of young children and peanut allergies. After all, the sometimes-fatal reactions of those with peanut allergies are responsible for warnings on food, in restaurants, and other establishments where one may come in contact with peanuts or peanut residue. You should know, though, that food allergies go well beyond peanuts, young children, and physical reactions.
13	Does Your City Have Aging Water Pipes? Written by: Jon M. Stout | Distributed: 2008-04-23 | Word Count: 212 | Page Views: 1608 | Votes: 8 | Rating: 2.38 Many cities do... And if you live in one of them, you could be at significant risk for infectious as well as chemical contamination of your drinking water.
14	Why Drink Green Tea – Three Reasons to Enjoy a Popular Beverage Written by: Jon M. Stout | Distributed: 2006-10-04 | Word Count: 732 | Page Views: 1578 | Votes: 4 | Rating: 3.00 High quality loose leaf tea is a popular beverage throughout the world. Green tea is flavorful, is part of many cultures and provides medicinal benefits.
15	Lapsang Souchong Tea Written by: Jon M. Stout | Distributed: 2008-05-02 | Word Count: 861 | Page Views: 1520 | Votes: 2 | Rating: 2.50 Even many seasoned tea drinkers have never tried Lapsang Souchong. But, Lapsang Souchong is one of the most famous and popular Chinese teas and certainly worth your time.
16	Pure Water and Employee Productivity in the Federal Government Workplace Written by: Jon M. Stout | Distributed: 2007-09-25 | Word Count: 816 | Page Views: 1513 | Votes: 6 | Rating: 1.33 Nowhere is employee productivity more important than in the Federal Government. In addition to being the largest employer in the world, a very good case can be made that, because of the wide range of services that affect the every day lives of each and every American, it is also the most important employer.
17	Recent Research Indicates Major Antimutagenic Activity in Green Tea Written by: Jon M. Stout | Distributed: 2006-10-31 | Word Count: 661 | Page Views: 1501 | Votes: 8 | Rating: 2.50 On any day around the globe, nearly two thirds of the population drinks tea, of one kind or another. 20% of daily global tea consumption is green tea. Used for various purposes in Asian countries for centuries; green tea is now a very popular North American beverage also. New research is emerging that suggests that green tea plays a significant role in prohibiting and in some cases, reversing common mutations that are considered carcinogens (cancer causing agents). Furthermore, the studies are also uncovering facts that indicate that green tea holds healing properties that slow the aging process and other age related illness and ailments..
18	History of Tea in Hong Kong: Tea, Opium and the Balance of Trade Written by: Jon M. Stout | Distributed: 2008-05-07 | Word Count: 1336 | Page Views: 1483 | Votes: 6 | Rating: 3.33 Even the most casual visit to Hong Kong cannot help but notice what a uniquely vibrant Asia city it is. Hong Kong is exciting, different, exotic and welcoming - all rolled into one. It is basically Chinese (the majority of the residents are Cantonese) but most people speak English and almost all are engaged in some form of commerce.
19	Reflux Gone Forever Presents the Perfect Holiday Dinner Menu Written by: Charles Stewart Richey | Distributed: 2007-10-25 | Word Count: 1371 | Page Views: 1406 | Votes: 11 | Rating: 2.73 During the holiday season, we are tempted to indulge in all those fatty, sweet and acidic foods that we enjoyed so much in childhood. We like to think of this as comfort food, however, acid indigestion is anything but comfort to those who suffer from it. Thankfully, there are simple ways to make seasonal dishes healthier without ruining all the fun. Bon appetite!
20	Private Label Bottled Water - How Important is Label Design? Written by: Jon M. Stout | Distributed: 2008-05-14 | Word Count: 483 | Page Views: 1395 | Votes: 7 | Rating: 1.71 Private label bottled water has been proven as an effective marketing promotion and brand builder but care must be taken in the quality of the design in order to avoid ruining the branding message and reducing the quality of the brand.
21	How Pure is Bottled Water? Written by: Marcus Stout | Distributed: 2007-09-24 | Word Count: 607 | Page Views: 1384 | Votes: 13 | Rating: 2.23 Pure drinking water is the basic element in any health oriented way of life. Although there is a great deal of water in the world less than 3 percent of the world's 'fresh' water is fit for human consumption and most of the so called drinkable water is not pure.
22	Taxing Tea - A British Tradition Written by: Jon M. Stout | Distributed: 2008-05-21 | Word Count: 947 | Page Views: 1376 | Votes: 10 | Rating: 3.20 While British citizens likely saw the first importations of tea from the Orient in the 1500 to 1600s as a sensation that added a little spark to their traditional coffee houses, the government saw something else - money. As this beverage quickly became the favored choice of the lower classes, British nobility saw a way to line the coffers of government.
23	What is Oolong Tea? Written by: Jon M. Stout | Distributed: 2008-05-09 | Word Count: 850 | Page Views: 1362 | Votes: 4 | Rating: 2.50 One variety of tea that is very popular in Asia but just gaining recognition in the US is oolong tea. Sometimes referred to as Wulong tea, as well, oolong literally means black dragon. Wulong, however, refers to the originator of the tea Wu Liang. According to Chinese legend, Wu Liang was busy collecting and processing tea leaves when he spotted a river deer. He stopped to kill and prepare the deer and it interrupted his tea processing for the day, and he forgot to dry out the leaves. He remembered the tea a day later.
24	Tea, Sugar and Slavery Written by: Jon M. Stout | Distributed: 2008-05-23 | Word Count: 566 | Page Views: 1350 | Votes: 5 | Rating: 2.20 Of all the evils that have affected mankind, slavery or human bondage ranks among the worst. Slavery, in all its various forms from ancient empires like Rome to the ante bellum American South to the slave labor of Hitler's Third Reich and the Soviet Gulags has ruined millions of lives and degraded many cultures throughout history.
25	A Steaming Cup of Tea on a Perfect Fall Day Written by: Jon M. Stout | Distributed: 2008-05-08 | Word Count: 367 | Page Views: 1308 | Votes: 8 | Rating: 2.25 Today was a perfect fall day. The weather was moderate and cool and the sun was shining all day. It was a good day to be alive and appreciate all the good things that happen in one's life.
26	Sinharaja Tea from Golden Moon Written by: Jon M. Stout | Distributed: 2008-05-02 | Word Count: 889 | Page Views: 1304 | Votes: 6 | Rating: 1.67 If you're looking for a special tea, perhaps for a special event, or just to give yourself a special treat, give Sinharaja tea from Golden Moon Tea Company a try. This black tea is one of the most unique and flavorful you'll ever taste, and it's sure to become one of your all time favorite teas.
27	Is the Plucking Time Important When Choosing White Licorice Tea? Written by: Jon M. Stout | Distributed: 2008-05-27 | Word Count: 863 | Page Views: 1299 | Votes: 3 | Rating: 2.67 White tea is the rarest tea in the world. Long praised in Asia, it is just beginning to gain popularity in the Western world. People everywhere are clamoring to get their hands on this rare treat. White tea is used in many blends, and none is more refreshing than White Licorice Tea. White Licorice tea is a delicious blend of fine white tea and star anise to provide the licorice flavor.
28	The Real Truth About Bottled Water, Purified Water and Tap Water Written by: Jon M. Stout | Distributed: 2008-05-13 | Word Count: 1822 | Page Views: 1298 | Votes: 3 | Rating: 2.67 There has been substantial information and misinformation about bottled water and its value and beneficial effecst. Many people and organizations have joined the argument and the pros and cons have been widely discussed. As a result there has been a significant amount of disinformation distributed and discussed.
29	Tea and Alcoholism: A Long History Written by: Jon M. Stout | Distributed: 2008-05-22 | Word Count: 585 | Page Views: 1270 | Votes: 7 | Rating: 2.71 Anyone who suffers from alcoholism knows that it is an incurable disease that is as insidious as it is devastating. But with total abstinence from drink and the use of support groups like Alcoholics Anonymous recovery can be life long.
30	How To Order A Round Of Delicious Galliano Sambuca Cocktails By Hand Written by: Speak Sambuca | Distributed: 2009-01-22 | Word Count: 520 | Page Views: 1262 | Votes: 4 | Rating: 3.50 Next time you're at your local bar choose from one of these delicious Galliano Sambuca cocktails created for a refreshing drink amongst friends or just a relaxing drink on your own.
31	Bottled Water Delivery: The Bottle Written by: Marcus Stout | Distributed: 2007-10-01 | Word Count: 411 | Page Views: 1247 | Votes: 8 | Rating: 2.38 Bottled water delivery service is an important part of the bottled water industry. For homes and offices it is a convenient way to receive cost effective, high quality drinking water on a regular basis.
32	Choosing a Tea Company Written by: Jon M. Stout | Distributed: 2008-05-06 | Word Count: 420 | Page Views: 1195 | Votes: 6 | Rating: 3.33 Tea connoisseurs are always looking for the best teas. And, often we're disappointed. Many times we pay good money for tea that lacks flavor, even though we've purchased loose tea from what we believe to be a good company.
33	Bottled Water And Bottled Water Delivery In Washington, D.C. And Northern Virginia: A Marketing Phenomenon Written by: Jon M. Stout | Distributed: 2007-09-29 | Word Count: 561 | Page Views: 1171 | Votes: 5 | Rating: 2.60 Bottled water and bottled water delivery has grown in popularity in the Washington, D.C. metropolitan area in recent years. This popularity is due to a number of factors like poor municipal water quality and a growing awareness of the role of good health in modern living. In addition there are a small number of high quality water suppliers who have adjusted their product and service offering to the unique needs of the marketplace.
34	How To Make Chicken With Lemon Sauce for a Simple Dinner and Great Lunch Written by: Shelia Norling | Distributed: 2008-02-28 | Word Count: 488 | Page Views: 1159 | Votes: 4 | Rating: 3.00 I learned to prepare this simple chicken dinner from my Swedish mother-in-law. I like it because my whole family loves it and it's easy to make. You boil a whole chicken and use some of the chicken broth to make a lemon sauce. We usually enjoy it with basmati rice and steamed broccoli. It also freezes and reheats well and makes great school lunches.
35	Golden Moon's French Breakfast Tea Written by: Jon M. Stout | Distributed: 2008-05-01 | Word Count: 849 | Page Views: 1150 | Votes: 3 | Rating: 2.67 If you think that morning requires a cup of coffee to get you going, think again. Many tea drinkers already know the secret: a good breakfast tea can give you a morning pick me up that's just as distinct as coffee's and with a great tea flavor.
36	Darjeeling Tea from Golden Moon Written by: Jon M. Stout | Distributed: 2008-04-29 | Word Count: 852 | Page Views: 1132 | Votes: 8 | Rating: 2.13 If you're a tea drinker, you've no doubt sampled a Darjeeling tea. Darjeeling is one of the most popular teas in the world, and it is grown only in India. Darjeeling has been around for many years, but even today, it is a best seller.
37	Is Bottled Water Better Than Tap Water? Written by: Jon M. Stout | Distributed: 2008-04-24 | Word Count: 884 | Page Views: 1131 | Votes: 8 | Rating: 2.50 As more studies come to light that bring the long-term safety of tap water into question, many people find themselves wondering if bottled water is the better choice for consumption, cooking, tooth brushing and more. When the facts about bottled water and tap water are presented, many people make the decision to go bottled. While tap water can and often is technically safe according to government standards, the trace substances found within can be of grave concern.
38	Bottled Water Delivery and 'Superior Customer Service': Hype Vs Reality Written by: Jon M. Stout | Distributed: 2008-04-23 | Word Count: 607 | Page Views: 1119 | Votes: 3 | Rating: 2.33 Bottled water delivery is all about performance. Exceeding what you promise and delivering better than promised customer delivery not only makes for happy customers but grows a business nicely.
39	Delicious Pu-erh Tea for Pu-erh Lovers Written by: Jon M. Stout | Distributed: 2008-04-29 | Word Count: 791 | Page Views: 1119 | Votes: 5 | Rating: 1.80 Pu-erh tea is unfamiliar to many people. But, it's an ancient tea that the Chinese have been drinking for centuries. Pu-erh tea is named for the region in China where it is grown. It is a black tea - but with a twist. Pu-erh is fully fermented like black tea, but then it is aged. Unlike regular black tea, pu-ehr is not designed to be consumed when fresh, but after it has gone through this aging period.
40	Golden Moon's Rose Tea - A Sophisticated Yet Simple Flavor Written by: Jon M. Stout | Distributed: 2008-04-30 | Word Count: 878 | Page Views: 1118 | Votes: 11 | Rating: 2.36 Blended and specialty teas have grown exponentially in popularity, and their popularity is expected to grow even further in the next few years. Every flavor combination you can imagine is out there - you'll even find a coffee flavored tea if you can believe it!
41	Golden Moon's Tippy Earl Grey Tea Written by: Jon M. Stout | Distributed: 2008-04-30 | Word Count: 849 | Page Views: 1117 | Votes: 6 | Rating: 2.00 Blended and specialty teas are very popular right now. You'll find endless combinations of tea varieties with any number of flavorings, including fruit flavors, spices and herbs. And with this new popularity, you can expect to see many new flavors coming out in the future. Everybody is getting in on the flavored tea market. Many tea producers have broadened their product lines considerably, and even some coffee purveyors are getting in on the flavored tea market; offering new and exciting combinations.
42	The Experience of Chai Written by: Jon M. Stout | Distributed: 2008-04-28 | Word Count: 822 | Page Views: 1102 | Votes: 9 | Rating: 3.78 Indians have been drinking chai for over 5000 years, and they drink it hot or cold. Legend has it that chai was invented by a king in the courts of India and Siam. It is told that he protected the recipe tightly, guarding it as a treasure. Chai was used as part of a Hindu natural healing system called ayurveda. Ayurveda used spices, herbs and sweeteners in precise combinations to cure ailments.
43	Tea: What Are Good White Tea Blends Written by: Jon M. Stout | Distributed: 2008-05-12 | Word Count: 859 | Page Views: 1096 | Votes: 8 | Rating: 3.88 One of the most recent trends in Western tea drinking is white tea. Though white tea has been around for centuries, it has only recently become popular outside of the Asian world. And, even in China and Japan, where most white tea is grown, it was traditionally reserved for special occasions because of its rarity. Today, however, tea drinkers all over the world are enjoying white tea more and more.
44	Honey Pear Tea Written by: Jon M. Stout | Distributed: 2008-05-01 | Word Count: 859 | Page Views: 1088 | Votes: 3 | Rating: 3.67 Non tea drinkers often associate tea drinking with bland flavors. Only true tea connoisseurs, new and old, understand the wide variety of exciting flavors found in tea. Even years ago, you could find many different tastes by experimenting with green tea, black tea, oolong and pu-ehr. Today, however, with the availability and popularity of flavored teas on the rise, the possibilities are endless.
45	What is Vanilla Jasmine Tea? Written by: Jon M. Stout | Distributed: 2008-05-09 | Word Count: 915 | Page Views: 1053 | Votes: 5 | Rating: 2.60 Jasmine tea is the most popular flavored tea in the world. Chinese tea gardeners have been producing this delicacy for at least 700 years. Though jasmine tea is already considered a blend, it is often used as the base for additional blends because of the popularity of the jasmine tea base. Jasmine tea is mild and slightly sweet, making it perfect for combining with other flavors, like vanilla.
46	5 Items to Check When Buying Private Label Bottled Water Written by: Jon M. Stout | Distributed: 2008-05-13 | Word Count: 587 | Page Views: 1036 | Votes: 5 | Rating: 2.40 As the popularity of private label bottled water grows as a cost effective way to promote corporate brands and advertise, it becomes more and more important to purchase from a reliable supplier.
47	Organic Products - What Does It Mean To Be Organic Written by: Janet Davis | Distributed: 2009-10-29 | Word Count: 969 | Page Views: 929 | Votes: 2 | Rating: 4.50 Organic food is that which is farmed using organic farming methods. This means excluding food additives and genetically modified ingredients and avoiding the use of inorganic farming techniques such as chemical pesticides or crop irradiation.