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    Protein and Endurance Sports
    Copyright © 2005, Protica Research

    Endurance Sports are like music concerts. They start at a low 
    key, setting a steady rhythm and culminate into a crescendo that 
    enthralls the spectator and the athlete. And not unlike an 
    orchestra, endurance demands a flawless performance from every 
    organ, testing the limits of their resilience. As each system, 
    conducted by the human will, endures a pace bordering on fatigue, 
    the athlete begins to hear music from the heart. What's often 
    neglected, and considered unnecessary, in endurance sports is a 
    high-protein diet that can expand the aerobic capacity and power 
    the performance.
    
    To sustain effort and delay fatigue, the body needs an adequate 
    supply of oxygen and fuel without accumulating waste products, 
    acids or heat. Greater the intensity of the workout, greater is 
    the efficiency required. The capacity of the cardiovascular and 
    respiratory systems, the fuel stores in the muscle, the hepatic 
    and renal support systems must all expand exponentially to 
    perform in endurance sports. If any of these prerequisites are 
    not met, the internal milieu becomes uncomfortable. Metabolism 
    slows down, to allow excretion of wastes, acids and heat, as 
    fatigue sets in. The aerobic stress of endurance sports provides 
    the necessary stimulus for growth and development. The body is 
    ready to build. All that is needed are the building blocks-the 
    Proteins.
    
    Given an adequate and appropriate supply of proteins, the body 
    remains in a state of positive nitrogen balance. Sufficient 
    protein consumption, along with a high-energy diet also 
    influences the carbohydrate and fat metabolism. In the well-fed 
    state, with sufficient physical activity, dietary proteins 
    stimulate the simultaneous release of the growth hormone and 
    insulin. The combined hormonal influence redirects dietary 
    carbohydrate and fat to the aerobic muscle fibers where they are 
    stored as fuels for exhausting workouts. The consequent increase 
    in muscle stores of glycogen and lipid allows sustained activity 
    for a longer time. With enough proteins, the lean body mass, 
    stamina and performance increase throughout the training program.
    
    Proteins and amino acids also directly supply between 1 to 6 % of 
    the energy needs during a workout. The proportion of energy 
    derived from proteins increases with the intensity of the 
    exercise. Given their role in bodybuilding, proteins are too 
    important to be used as fuel and attempts should be made to 
    minimize this percentage. Studies by Bowtell and Tarnopolsky, 
    report that a high-energy (carbohydrate) diet, when combined with 
    an ample protein intake and hydration, has a protein sparing 
    effect under aerobic conditions. However, when the protein intake 
    is inadequate, the high-energy diet fails to protect proteins 
    from being used up as fuel. Therefore, endurance athletes need to 
    ensure high levels of protein intake not only to supply amino 
    acids for growth, but also to make sure that the amino acids 
    don't get burnt up as fuel.
    
    Endurance athletes need proteins but do they need protein 
    supplements? The answer, till recently, was negative for 
    recreational and modest athletes. Protein supplements were 
    advised only for professional athletes and for sportspersons with 
    a diet deficient in proteins. However, these recommendations, 
    based on a parameter called 'nitrogen balance', have often been 
    questioned. Young and Bier propose that there exists a subtle 
    state of protein deficiency, called the 'accommodative' state, 
    where an inadequate protein intake is masked by the breakdown of 
    body proteins. Measurements based on nitrogen balance do not take 
    the accommodative state into account and are therefore are not 
    accurate enough to calculate protein requirements. Mark 
    Tarnopolsky, in a recent review on Protein Requirements in 
    Endurance Athletes, also raises similar questions.
    
    Epidemiological studies, by McKenzie and others, also suggest 
    that the dietary protein intake of up to 20% of athletes may be 
    below levels recommended for sedentary individuals. Then there is 
    always the ambiguous quality and absorbability of a dietary 
    protein. Just eating proteins in diet does not ensure that they 
    will provide all the essential amino acids in adequate 
    quantities. Given the vital role that proteins play in the 
    metabolic and physiological response to aerobic stresses of 
    endurance sports, and the uncertainties regarding dietary protein 
    intake, a protein supplement like Profect(r), can go a long way 
    in improving performance.
    
    Adequate training and a Profect diet will take endurance to its 
    limits, to levels where aerobic metabolism stimulates the release 
    of enkephalins, the human equivalent of opium. These enkephalins 
    produce the natural high that is often referred to as the 'flow'. 
    As long as metabolism remains aerobic, the mind is flooded with 
    enkephalins and the systems function in harmony. In 'flow' 
    capacity seems endless and fatigue non-existent. Profect, the 
    perfect protein supplement can do that for you.
    
    
    
    References
    
    1. Tarnopolsky M.:Protein Requirements for Endurance Athletes 
       Nutrition 200420:662- 668.
    
    2. McKenzie S, Phillips SM, Carter SL, Lowther S, Gibala MJ, 
       Tarnopolsky MA:Endurance exercise training attenuates leucine 
       oxidation and BCOAD activation during exercise in humans. 
       Am J Physiol Endocrinol Metab 2000278:E580
    
    3. Bowtell JL, Leese GP, Smith K, et al. Effect of oral glucose 
       on leucine turnover in human subjects at rest and during 
       exercise at two levels of dietary protein. J Physiol 
       2000525(pt 1):271
    
    4. Young VR, Bier DM, Pellett PL. A theoretical basis for 
       increasing current estimates of the amino acid requirements 
       in adult man, with experimental support. 
       Am J Clin Nutr 198950:80 
    



    Writer's Resource Box:
    About Protica
    
    Founded in 2001, Protica, Inc. is a nutritional research firm 
    with offices in Lafayette Hill and Conshohocken, Pennsylvania. 
    Protica manufactures capsulized foods, including Profect, a 
    compact, hypoallergenic, ready-to-drink protein beverage 
    containing zero carbohydrates and zero fat. Information on 
    Protica is available at http://www.protica.com
    
    You can also learn about Profect at http://www.profect.com




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